Sunday Brunch


Soup
$3.95
Seasonal Selection
Trader’s Point Organic Yogurt
$6.50
With Fresh Fruit & Granola
Egg in a Hole
$6.75
With Homemade English Muffin Bread, and Roasted Potatoes
Creamed Wild Mushrooms
$8.50
on Toast with Poached Eggs and Bacon, Served with Roasted Potatoes
Scramble of the day
$8.00
Served with Roasted Potatoes & Griddle Toast
Baked French Toast
$7.00
With Orange Marmalade Syrup
Smoked Trout Foccacia
$7.50
Herbed Cream Cheese, Roasted Red Onions, Tomatoes, and Mixed Greens
Fresh Salmon Cakes
$9.00
With Lemon Aioli
Mac-n-Cheese
$8.50
With Seared Neuskes Honey Ham
Curry Chicken Salad
$7.50
Served with crispy greens and candied fennel garnsih
Sides
Seared Ham or Bacon $2.00
Roasted Potatoes $1.75
Fresh Fruit $4.25